Tonno di Maio is simply free range pork, slow cooking in wine with garlic and bay leaves. Shredded and put into jars with oil.
R155.00
Brand: Richard Bosman
Tonno di Maio – Pork, slow cooking in wine with garlic and bay leaves. Shredded and put into jars with oil.
200ml.
Tonno di Maio is simply free range pork, slow cooking in wine with garlic and bay leaves. Shredded and put into jars with oil.
Weight | 0.25 kg |
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R180.00