Premium Coppa from Richard Bosman Specialty Meats is cured using the best possible available ingredients in the Western Cape at excellent value. Sliced. Air Dried Pork Neck.
Weight: 80g
Beef Chorizo by Richard Bosman, one of the leading cured meat suppliers in South Africa using grass fed Beef.
Dry aged Angus beef, chilli, fennel and paprika
Weight: 180g Whole