Goat Meat from Hoekraaltjie up the West Coast. Meat from the Leg Bone in is cut up for stewing /potjies.
Pasture raised, free range, and crisp, clean west coast air.
Delivered Frozen. Weight 600g
Goat Shoulder Meat from Hoekraaltjie up the West Coast. Cut for stewing/potjies. Note there could be a delay of about 7-10 days for delivery.
Weight: 600g. Delivered Frozen
Goat Meat from Hoekraaltjie up the West Coast. Meat from the Neck is cut up for stewing /potjies.
Pasture raised, free range and crisp, clean west coast air.
Delivered Frozen. Weight 500g
Goat Meat from Hoekraaltjie up the West Coast. Meat from the Rib is cut up for stewing /potjies, with a higher fat content.
Delivered Frozen. Weight 500g
Goat Meat from Hoekraaltjie up the West Coast. 85/15 % meat/fat split.
Pasture raised, free range and crisp, clean west coast air.
Delivered Frozen. Weight 500g
Goat Meat from Hoekraaltjie up the West Coast. Meat from the Shanks/Knuckle is cut up for stewing /potjies.
Pasture raised, free range and crisp, clean west coast air.
Delivered Frozen. Weight 500g