Karoo Deboned Lamb Rib. Certified Karoo meat of Origin and naturally free range.
Deboned rib has become popular recently due to the lamb roll phenomenon. You can add any stuffing you like and simply roll the ribs. The possibilities are endless.
Weight: 1kg. Packaged with no bones.
Karoo Lamb Scrag End, certified Karoo Meat of Origin. This guarantees that splendid Karoo herby taste and it is naturally free range.
The scrag is very bony cut below the neck and is best suited to potjies and slow cooking. Sliced for stewing
Weight: 500g
Uniquely South African, Skilpadjies. Lamb Liver has many health benefits. Skilpadjies make it more palatable for many people. Simply fry until fat is crispy - never overcook as the liver will be very dry.
Weight: 500g.
Delivered Frozen.
Karoo Lamb Shoulder. Certified Karoo Meat of Origin. Naturally free range due to 1 sheep needing 4 hectares of land to graze plus Karoo lamb has that unique herby taste, all of which make for a truly incredible lamb shoulder.
Deboned, bone provided which can be used for stocks/broth. Packaged flat, not rolled. Please add in notes if you require rolled.
Total weight: 1.3kg
Karoo Lamb Meat of Origin. Unbelievable taste from Karoo lamb due to their distinct herby taste plus being naturally free range. A South Afrcan favourite, we love our ribs! This is premium quality whole lamb ribs.
Weight: 1kg. Bone in.
Superb Quality Gourmet Lamb Sliders. Naturally Free range, pasture reared Karoo Lamb Meat of Origin only.
Meat from the leg and shoulder plus lamb tail fat is used exclusively. A Slider is a miniature burger.
Weight: 50gx4 per pack. Total weight 200g.