Certified Karoo Meat of Origin and all natural Warthog and natural, non-irradiated spices is used to to create this fresh, juicy and succulent boerewors. As Warthog can be a little dry, there is some lamb tail fat to help keep it moist.

Processing by Ryan Boon Specialty Meats

INGREDIENTS:

Warthog Meat, Lamb Fat, Worcester Sauce, Vinegar, Salt, Coriander, Nutmeg, Cloves, Black Pepper